Free Shipping on All Orders
Free Shipping on All Orders
Cart 0

Recipes

Seared Scallop with Grapefruit Sauce

Scallop

Seared Scallop with Grapefruit Sauce

Total Time: 30 Min Prep Time: 10 Min Difficulty: Low  Serving: 4 Type: Appetizer Cost: Low ($1 ~ $20)  INGREDIENS Scallops 4 Scallops Salt & Pepper 2 Tbsp. of Butter Oil Lattice Flour Décor    1 Tbsp. of Flour 1/4 Cup of Water 1/4 tsp of Oil Grapefruit Reduction 1/2 Cup of Can Grapefruit 1 Tbsp. of Heavy Cream 1 Tbsp. of Sugar 1/4 tsp. of Salt   1 tsp of Flour 2 tsp of Water INSTRUCTIONS 1. Open, drain, and rinse the grapefruit with water. Place the grapefruit in the blender, turn it up on high until it becomes liquid. In a separate bowl,...

Read more →


Potato Pavé

Potato

Potato Pavé

Total Time: 3 Hours Difficulty: Low  Cost: Low ($1 ~ $20)   Serving: 3 Type: Entrée, Appetizer Looking for a simple yet elegant-looking dish without breaking a bank? Potato Pavé is your answer! A uniform golden brown exterior with creamy layered soft potato will wow your guest! Pavé in French mean cobblestone, which is layered square or rectangular shape similar to cobblestone.           INGREDIENTS 1 Cup of Heavy Cream 3 Russet Potatoes 4 Tablespoons of Unsalted Butter 1 tsp of Salt  1 tsp of black Pepper  Oil  Fresh Chives (Garnish) INSTRUCTIONS 1. Preheat oven at 350F degree  2. In a large mixing bowl, combine heavy...

Read more →